The Winery Restaurant & Wine Bar Menu
The Winery Restaurant & Wine Bar offers a trendy and upscale dining experience in San Diego, CA. With a focus on New American cuisine, the menu features Pescatarian, Vegan, and many Vegetarian options. The restaurant is wheelchair accessible, offers outdoor seating, and provides a range of amenities such as free Wi-Fi and private dining options. The reviews highlight the exceptional dishes, from the juicy pork chop to the savory Wagyu burger and Bison special. Happy Hour specials, a full bar, and a separate Wine Bar add to the ambiance, making it a perfect spot for socializing or a quiet dinner. The attentive staff and fine dining pace ensure a memorable dining experience. Don't miss out on the Brunch/Lunch menu, featuring delicious options like the Corned Beef Hash and Corkscrew pasta. The Winery Restaurant & Wine Bar is a must-visit for food enthusiasts looking for quality dishes in a sophisticated setting.
Land
Slow Braised Angus Beef Shortribs
Prosciutto Wrapped Asparagus, Carrot Infused Pearl Couscous, Zinfandel Reduction
The Winery Corkscrew Pasta
Sonoma Farm Chicken, Baby Artichokes, Zucchini, Red Onion, Sun Dried Tomatoes & Basil Pesto Cream
Organic Quinoa Butternut Squash Bowl
Broccolini/ Garlic/ Pea Tendrils/ Carrot/Mushrooms/ Ginger-Soy Sauce
Harissa Roasted Mary's Farm Chicken
Creamy Polenta / Brussels Sprouts / Ratatouille / Shallot-Thyme Jus
The Winery "Grand Cru Burger"
⁄ lb Wagyu Beef Patty, Caramelized Onion, Lettuce, Tomato on a Brioche Bun
Maple Leaf Duck Breast
Gnocchi / Wilted Greens / King Trumpet ? Porcini-Green Peppercorn Essence
Oz. Filet Mignon A La Carte
Oz. RR Ranch, NY Steak A La Carte
Herb De Provence New Zealand Rack Of Lamb
Provencale vegetables
Oz. RR Ranch, Rib Eye Steak A La Carte
Oz. Grilled Spiny Lobster Tail
Steak
Appetizers & Salads
Artisan Bread & Beurre
Artisan Baguette/Butter
The Winery House Salad
Organic Baby Greens, Candied Walnuts, Roquefort Cheese, Red Grapes, Red Onions, Tomatoes, Apples & Dijon Mustard Vinaigrette
Classic Caesar Salad
Shaved Parmesan & Kalamata Olive Tapenade Crostini
Roasted Brussels Sprouts
Sundried Tomato-Crispy Pork Belly Bits
Seasonal Local Heirloom Tomatoes
Fresh Burrata Mozzarella, Micro Arugula, Garlic Croutons, Extra Virgin Olive Oil & Aged Balsamic Vinegar
YG's Alsatian "Pizza"
Applewood Smoked Bacon/ Crème Fraiche/Gruyere/ Cheese/White Onion
The Winery Charcuterie & Artisanal Cheese
Whole Grain Mustard, Cornichons, & Grilled Baguette
Crispy Almond Dusted Calamari
Lime Marinated Cucumber Salad, Spicy Tomato-Saffron Aioli
Crispy Kurobuta Pork Belly Lollipops
Cannellini Bean Ragout & Wasabi Yuzu & Toasted Sesame Seeds
The B.O.B. Salad
Petite Romaine, Applewood Smoked Bacon, Red Onion & Blue Cheese Dressing
Chilled Jumbo Shrimp Cocktail
Hawaiian Ahi Tuna Poke
Tahitian Vanilla Bean Crème Brûlée
The Winery Cheesecake
Fresh Berries
Dark Cholcolate Marquise
Warm Honey Butter Cake
Honey Syrup/Mixed Berries/Chantilly
Dessert
Sides
Asparagus
Steamed or Grilled with Aged Balsamic Drizzle
Herbed Or Truffle Pommes Frites
Dipping Sauces
Roasted Brussels Sprouts
Sundried Tomato-Crispy Pork Belly Bits
Mushroom-Pea Risotto
Cheddar Truffle Mac & Cheese
Organic Sautéed Broccolini
Sundried Tomatoes
Wild Mushroom Medley
Garlic Cream
Chili Lime Rubbed Mahi Mahi
Grilled Tropical Fruit Chutney, Jasmine Rice, Pistachio & Lemongrass-Gewurztraminer Butter
Teriyaki Glazed Icelandic Salmon
Pineapple-Green Onion Forbidden Rice / Baby Bok Choi
Jumbo Maine Scallops & Shrimp
Asparagus-Carrot Farro Pilaf / Yellow Tomato-Saffron Jus
Grilled Spiny Lobster & Vegetable Risotto
Prosciutto Wrapped Asparagus
